Supy handles stock and procurement. Dilagee handles stock, plus rotas, the time clock, HACCP checks and allergens, from £59 a month.
To be fair to Supy: its stock, procurement and recipe costing are deep, built for groups with central kitchens.
Supy is inventory, procurement and analytics software for multi-branch food and beverage operators.
| Feature | Dilagee | Supy |
|---|---|---|
| Rotas & scheduling | AI auto-build | Not listed |
| Time clock & attendance | Not listed | |
| Food safety, HACCP & temperature logs | Not listed | |
| Allergen management | Ingredient & recipe allergen tags | |
| Stock & inventory | Counts, waste, transfers, procurement | |
| Staff contracts & e-signing | Professional plan | Not listed |
| Team messaging | Not listed | |
| Payroll export | Not listed | |
| POS integrations | Square, Zettle, SumUp | Square, Lightspeed, Revel and more |
| Staff mobile app | iOS & Android | Stock counts, ordering, invoices |
| Tablet / kiosk clock-in | Not listed |
“Not listed” means we couldn't find it on Supy's own website on 2 November 2026. Products change; if something here is out of date, tell us and we'll fix it. Sources: supy.io/supy-pricing, supy.io/product-features/ingredient-allergen-management, supy.io, supy.io/platform/integrations.
Published monthly prices for a typical independent venue.
Starter: one flat price for 1 site and up to 20 staff, every module above except e-signing.
See all plansSupy’s published starting price. Rotas, time clock and food safety are not listed.
From $250/month (the page doesn’t name the dollar currency), quoted on locations and payment terms.
Source, checked 2 November 2026The same app runs a single café or a group. Add a site and it opens with your checklists and standards already in place.
Starter, flat for 1 site and up to 20 staff.
Professional, up to 3 sites and 60 staff. Enterprise for more.
Running more than three sites? See Enterprise.
Supy’s published starting price is $250 a month. Dilagee Starter is £59 a month for one site and up to 20 staff, and includes stock, allergens, rotas, the time clock and food safety.
Yes, at one site or many: guided stocktakes, par levels, a reorder list that builds itself, and count history with variance. Supy goes further on procurement and central kitchens.
We can help you migrate your data from Supy. Run a count in both before you switch.
Yes. Professional is £169 per site for up to 3 sites and 60 staff: one dashboard across every site, checklists you edit once for every location, alerts when a site’s opening checks are late, and cross-site reports. Larger groups go on Enterprise, with unlimited sites, single sign-on and API access. A single venue stays on Starter at £59 a month.
£59/mo for one venue, £169 per site for groups. We can help you migrate your data from Supy. Start your free 7-day trial.